Ashoka Powder

Ashoka Powder, derived from the bark of the Saraca asoca tree, is a revered ingredient in traditional Indian wellness practices and culinary applications. Rich in natural tannins, flavonoids, and phytonutrients, this food-grade powder is known for its natural astringent and revitalizing properties. Often used in herbal teas, decoctions, and functional foods, Ashoka Powder supports holistic health and well-being when used responsibly as part of a balanced diet.

Uses:

1. Can be added to herbal teas or warm water for natural wellness support
2. Blended in traditional Ayurvedic formulations and functional food recipes
3. Used in homemade health tonics, chutneys, and herbal blends
4. Often mixed into natural supplements and powders

How to Use:

• Infusion: Mix 1/2 tsp of Ashoka Powder in warm water or herbal tea, once or twice a day.
• Herbal Blend: Combine with other food-grade herbs like amla, shatavari, or ginger in smoothies or health drinks.
• Culinary Use: Add a small amount to chutneys or decoctions as part of a traditional recipe.