Tomato Powder

Tomato Powder is a versatile, shelf-stable ingredient made by dehydrating ripe, fresh tomatoes into a fine red powder. It retains the rich flavor, vibrant color, and nutritional profile of whole tomatoes, making it a convenient substitute in cooking, seasoning, and food formulation. Ideal for sauces, soups, spice blends, and more, our food-grade Tomato Powder is free from additives and preservatives, offering pure tomato goodness in powdered form.

Benefits:

1. As a natural flavoring and coloring agent in snacks and seasonings
2. In soups, stews, gravies, pasta sauces, and curry bases
3. In dry mixes, spice blends, and ready-to-eat foods
4. For making instant tomato puree or ketchup substitute
5. Used by food manufacturers, restaurants, and home kitchens alike
   

How to Use

• For Puree: Mix 1 part Tomato Powder with 2–3 parts warm water to form a paste or sauce.
• In Cooking: Add directly to soups, gravies, or spice blends during preparation.
• For Seasoning: Blend with herbs and spices to create your custom tomato seasoning mix.
• In Food Manufacturing: Use as a natural ingredient for snack coatings, dry mixes, or extruded foods.